I made this earlier, it was a really quick and tasty supper. I admit it resembles pizza but it's actually a Greek tart made from puff pastry and is so easy to prepare. Recipe as follows:
1 sheet puff pastry Pesto Red onion Red pepper Olives Mozzarella Feta
Method: Roll out your sheet of pastry and cover with pesto, leaving a gap around the edge. Place on a baking tray covered in a sheet of baking paper. Chop the vegetables and cheese and add on to the pastry base. Season and place in a hot oven for around 20 minutes. Ta-da, a tasty tart in no time at all! This is such an easy recipe to modify too as you can use pretty much any veg or other ingredients you have left over in your fridge.